Serves 6
35 minutes
Serves 6
35 minutes
Ingredients:
2 tbsp ground flax seed
1 banana
1/4 cup golden syrup
1/4 cup vegetable oil
1/2 cup grated apple
1/4 cup brown sugar
1 heaped tsp bicarb soda
1 tsp all spice
Pinch sea salt
1/2 cup plant milk
1 cup grated carrot
1/2 cup rolled oats
1/2 cup blitzed almonds
1 cup plain flour
Method
Step 1
Make a flax egg by mixing the flax seed with 5 tbsp warm water
Step 2
Mash your banana and whisk in in the flax egg, golden syrup, oil
Step 3
Next add the apple, brown sugar, bicarb of soda, allspice and sea salt, and give another whisk
Step 4
Finally, mix in the carrot, oats, almonds and flour, and mix in thoroughly
Step 5
Lightly oil your muffin tin, spoon in the mixture, sprinkle on some desiccated coconut and walnuts, and bake at 180 for 20 minutes. Enjoy!
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